4 Pcs Stainless Steel Sporks, 2 in 1 Creative Spaghetti Spoon Fork, Reusable Salad Dessert Spoon Fork Noodles Eating Sporks Outdoor Flatware
US$3.00
Price when purchased online
Free shipping
Free 30-day returns
Sold and shipped by www.visapointconsultants.com
We aim to show you accurate product information. Manufacturers, suppliers and others provide what you see here.
US$3.00
Price when purchased online
Free shipping
Free 30-day returns
Sold and shipped by www.visapointconsultants.com
Free 30-day returns Details
Product details
| Management number | 249794295 | Release Date | 2026/09/17 | List Price | US$3.00 | Model Number | 249794295 | ||
|---|---|---|---|---|---|---|---|---|---|
| Category | |||||||||
Color: silverPackage Included: 4x SporkSize: 16.5*3.3cmMaterial: stainless steel
- Convenient: With the combination of a fork and spoon in one utensil, these sporks are a convenient choice for those who want to streamline their utensil collection and save space.
- Durable Material: Made from high-quality stainless steel, these sporks are built to last and withstand the wear and tear of regular use.
- Size: 16.5 x 3.3cm/6.5 x 1.3inch. With exquisite color and luxury surface, smooth edge and hold comfortably.
- Easy to clean: The smooth surface of these sporks makes them easy to clean, ensuring that they are always ready for use.
- Versatile: Great for eating spaghetti, salad, dessert, appetizers, seafood, cocktail, fruit, cakes, olives, pastry, etc.
| UPC | 608564284784 |
|---|---|
| ASIN | B0C84VHDST |
| Color | Silver |
| Brand Name | Pokinge |
| Unit Count | 4 Count |
| Finish Types | Polished |
| Manufacturer | Pokinge |
| Model Number | YTMB13T08-S4/KIDU1 |
| Material Type | Stainless Steel |
| Item Type Name | spoon |
| Handle Material | Stainless,Stainless Steel,Steel |
| Included Components | Mixers |
| Item Dimensions L x W | 6.5"L x 1.3"W |
| Manufacturer Part Number | YTMB13T08-S4/KIDU1 |
Bestseller ranking
Pasta Forks
Correction of product information
If you notice any omissions or errors in the product information on this page, please use the correction request form below.
Correction Request Form